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About Us

Manfredi’s Ices are a Nottinghamshire based family run business and having been trading in this area since the late 19th century.

The family originate from Northern Italy, and in around 1895, a decision was made to search for a place to make a better life. England was chosen as a perfect opportunity to showcase their skills and knowledge, and also their passion for food.

Worksop was the town chosen to call “Home”, thanks to some persuading from relations already settled nearby.

Today, after being handed down through generations, the business continues in the hands of brothers, Robert and Paul, whilst their parents Tony and Madge help keep a watchful eye over the running of the business.

Annually we enter our ice cream in the National Ice Cream Alliance Competitions and have experienced fantastic success in gaining awards for the high quality of our ice cream, most recently claiming 1st Prize for our Strawberry ice cream in 2011 and 1st Prize for Raspberry Ripple in 2013 along with countless Diplomas for our various other flavours. These competitions are for the whole of the UK and to gain the highest awards, the ice cream must be of the highest standard.

We are very passionate about producing ice cream that is consistently high in quality, whilst remaining very affordable. We believe this to be a main factor in achieving high customer satisfaction.


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